| abstract |
The invention relates to an aroma composition for reducing or suppressing bitter and astringent impression in the oral cavity, comprising (i) one or more saliva-promoting flavorings and / or flavorings; and (ii) one or more extinguished bitter-masking flavorings and / or flavorings and optionally (iii) one or more further flavoring agents, wherein preferably at least one flavoring agent is a malodor-suppressing flavoring agent and optionally (iv) one or more excipients or carriers. |