http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-4435271-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-07 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-155 |
| filingDate | 2009-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2010-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2010-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-4435271-B1 |
| titleOfInvention | How to store fat-soluble vitamins |
| abstract | An object of the present invention is to provide a method for preserving fat-soluble vitamins capable of stably preserving fat-soluble vitamins added to enteral nutrients over a long period of time. The method for preserving a fat-soluble vitamin according to the present invention is a method for stably preserving the vitamin A in a gel or semi-solid enteral nutrient containing vitamin A. In the enteral nutrient, the vitamin A is preserved while coexisting a protein comprising at least one of milk casein and soybean protein and alginic acid and / or a salt thereof. [Selection figure] None |
| priorityDate | 2009-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 68.