| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fbcb62d192fe863cdc3c9e05ac69b152 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K38-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-7016
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-02 |
| filingDate |
2006-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dbdc016fb5980eaa9b5562096e0181a7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f9221a4c0ce4de6e7807d70eb2fc5c05
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2522a2b5a2163f00e46f5167a797e827 |
| publicationDate |
2008-04-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2008072997-A |
| titleOfInvention |
Nutritional composition |
| abstract |
The present invention provides a nutritional composition (food product) that can improve the taste of various nutritional compositions and that allows a patient to take the nutrition deliciously. The nutritional composition contains thaumatin and / or sucralose. [Selection figure] None |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-4435271-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2012507265-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2010070536-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2009159990-A |
| priorityDate |
2006-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |