| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1229111a198f86af4112ecd730b55cd9 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P13-12 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-70
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-12 |
| filingDate |
2012-05-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_907c5790ac51e6e23525c9ae52e4ba58
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_60d6cb9674a4fc955e20093b1148bf8e |
| publicationDate |
2013-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
DE-102012208359-A1 |
| titleOfInvention |
Process for the fermentative production of L-cysteine and derivatives of this amino acid |
| abstract |
The invention relates to a process for the preparation of L-cysteine and its derivatives L-cystine and thiazolidine by fermentation of a microorganism strain in a fermentation medium, wherein the fermentation medium benzoic acid in a concentration range of 1-500 mg / L is added. |
| priorityDate |
2012-05-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |