http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_0bf485e91e64290992b96a523d56e637
Outgoing Links
| Predicate | Object |
|---|---|
| family-name | De Meulenaer Meulenaer |
| name | Bruno De Meulenaer |
| given-name | Bruno De Bruno |
| organization-name | NutriFOODchem Unit, Department of Food Safety and Food Quality, and ‡Department of Sustainable Organic Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium Laboratory of Food Chemistry and Human Nutrition, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium, Laboratory of Food Analysis, Department of Bioanalysis, Faculty of Pharmaceutical Sciences, Ghent University, Harelbekestraat 72, B-9000 Ghent, Belgium, Scientific Institute of Public Health, Juliette Wytsmanstraat 14, B-1050 Brussels, Belgium, and Interprovincial Research Institute for Potato Production, Ieperseweg 87... nutriFOODchem unit, Department of Food Safety and Food Quality, partner in Food2Know, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium Laboratory of Food Chemistry and Analysis, Department of Food Technology and Nutrition, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium Research Group Food Chemistry and Human Nutrition, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium, and Laboratory of Food Analysis, Department of Bioanalysis, Faculty of Pharmaceutical Sciences, Ghent University, Harelbekestraat 72, B-9000 Ghent, Belgium Department of Food Safety and Food Quality, nutriFOODchem Group, Member of Food2Know, Faculty of Bioscience Engineering, and ‡Department of Sustainable Organic Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, B-9000 Ghent, Belgium Ghent University, Department of Food Safety and Food Quality, Research Group on Food Chemistry and Human Nutrition, Coupure Links 653 B-9000 Gent, Belgium Research Group Food Chemistry and Human Nutrition‐nutriFOODchem Department of Food Safety and Food Quality Faculty of Bioscience Engineering Ghent University Ghent Belgium Department of Food Safety and Food Quality, Research Group Food Chemistry and Human Nutrition, Ghent University, Ghent, Belgium Department of Sustainable Organic Chemistry and Technology, Faculty of Bioscience Engineering, and ‡Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, B-9000 Ghent, Belgium Laboratory of Food Chemistry, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium, Laboratory of Food Analysis, Department of Bioanalysis, Faculty of Pharmaceutical Sciences, Ghent University, Harelbekestraat 72, B-9000 Ghent, Belgium, Scientific Institute of Public Health, Juliette Wytsmanstraat 14, B-1050 Brussels, Belgium, and Interprovincial Research Institute for Potato Production, Ieperseweg 87, B-8800 Rumbeke... Department of Food Safety and Food Quality (Partner in Food2Know), Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Gent, Belgium Laboratory of Food Chemistry‐Department of Food Safety and Food Quality Ghent University Coupure Links 653 Gent B‐9000 Belgium Research Group Food Chemistry and Human Nutrition (nutriFOODchem), Department of Food Technology, Safety and Health, Ghent University, Ghent, Belgium nutriFOODchem unit, Department of Food Safety and Food Quality Research Unit of Food Chemistry and Human Nutrition, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium, Laboratory of Food Analysis, Department of Bioanalysis, Faculty of Pharmaceutical Sciences, Ghent University, Harelbekestraat 72, B-9000 Ghent, Belgium, Scientific Institute of Public Health, Juliette Wytsmanstraat 14, B-1050 Brussels, Belgium, and Interprovincial Research Institute for Potato Production, Ieperseweg... NutriFOODchem Unit, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium NutriFOODchem Unit, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium Department of Food Safety and Food Quality (nutriFOODchem unit, partner in Food2Know), Ghent University, Coupure Links 653, 9000 Gent, Belgium Research Unit nutriFOODchem, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000, Ghent, Belgium nutriFOODchem Research Group (partner in Food2Know), Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering Ghent University Gent Belgium NutriFOODchem Unit (member of Food2Know), Department of Food Safety and Food Quality, Ghent University, Coupure Links 653, B-9000 Gent, Belgium Department of Food Safety and Food Quality Ghent University Coupure links 653 B‐9000 Gent Belgium NutriFOODchem Unit, Department of Food Technology, Safety and Health (Partner in Food2Know), Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium NutriFOODchem Unit, Department of Food Safety and Food Quality (Partner in Food2Know), Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium NutriFOODchem Unit, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium; Food2Know, Coupure Links 653, B-9000 Ghent, Belgium NutriFOODchem unit, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium Department of Food Technology, Safety and Health (Partner in Food2Know), Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium NutriFOODchem Unit, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium nutriFOODchem Unit, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, B-9000 Ghent, Belgium Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, B-9000 Ghent, Belgium Department of Food Safety and Food Quality, nutriFOODchem unit, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, B-9000 Ghent, Belgium nutriFOODchem Unit, Department of Food Safety and Food Quality (Partner in Food2Know), Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium NutriFOODchem Research Group, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium Laboratory of Food Chemistry, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium, and Laboratory of Food Analysis, Department of Bioanalysis, Faculty of Pharmaceutical Sciences, Ghent University, Harelbekestraat 72, B-9000 Ghent, Belgium NutriFOODchem Unit, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, B-9000 Ghent, Belgium nutriFOODchem Research Group (Partner in Food2Know), Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering Ghent University Ghent Belgium |
Incoming Links
Total number of triples: 166.