reference/9326615

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/9326615

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endingPage	6905
issn	0021-8561 1520-5118
issueIdentifier	13
pageRange	6900-6905
publicationName	Journal of Agricultural and Food Chemistry
startingPage	6900
bibliographicCitation	Jongberg S, Gislason NE, Lund MN, Skibsted LH, Waterhouse AL. Thiol-quinone adduct formation in myofibrillar proteins detected by LC-MS. J Agric Food Chem. 2011 Jul 13;59(13):6900–5. doi: 10.1021/jf200965s. PMID: 21599024.
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date	2011-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1021/jf200965s https://pubmed.ncbi.nlm.nih.gov/21599024
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Thiol–Quinone Adduct Formation in Myofibrillar Proteins Detected by LC-MS
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