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bibliographicCitation Zhang Y, Zhang L, Du M, Yi H, Guo C, Tuo Y, Han X, Li J, Zhang L, Yang L. Antimicrobial activity against Shigella sonnei and probiotic properties of wild lactobacilli from fermented food. Microbiol Res. 2011 Dec 20;167(1):27–31. doi: 10.1016/j.micres.2011.02.006. PMID: 21466951.
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title Antimicrobial activity against Shigella sonnei and probiotic properties of wild lactobacilli from fermented food
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