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Yang Y, Ye Y, Wang Y, Sun Y, Pan D, Cao J. Effect of high pressure treatment on metabolite profile of marinated meat in soy sauce. Food Chem. 2018 Feb 01;240():662–9. doi: 10.1016/j.foodchem.2017.08.006. PMID: 28946326.
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Effect of high pressure treatment on metabolite profile of marinated meat in soy sauce
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