reference/11576214

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/11576214

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endingPage	9879
issn	2042-6496 2042-650X
issueIdentifier	20
pageRange	9866-9879
publicationName	Food & Function
startingPage	9866
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bibliographicCitation	Huan F, Han TJ, Liu M, Li MS, Yang Y, Liu QM, Lai D, Cao MJ, Liu GM. Identification and characterization of Crassostrea angulata arginine kinase, a novel allergen that causes cross-reactivity among shellfish. Food Funct. 2021 Oct 19;12(20):9866–79. doi: 10.1039/d1fo02042k. PMID: 34664604.
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date	2021-10-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://pubmed.ncbi.nlm.nih.gov/34664604 https://doi.org/10.1039/d1fo02042k
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Identification and characterization of Crassostrea angulata arginine kinase, a novel allergen that causes cross-reactivity among shellfish
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