http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022005051-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ecabb6737d53440ececdf52919e5ca10
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
filingDate 2021-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3f8c9565381a68b2a67cfeb16ca54548
publicationDate 2022-01-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2022005051-A1
titleOfInvention Method for producing raw chlorella which can be consumed naturally
abstract The present invention relates to a method for producing live natural raw chlorella which can be consumed naturally and has a high digestibility and absorption rate, the method comprising: (a) a mixed solution preparation step of preparing a mixed solution by mixing a nutrient source including protein and minerals with water; (b) a mixed solution heating step of heating the prepared mixed solution; (c) a culture solution preparation step of preparing a culture solution; (d) a culture solution aging step of aging the culture solution; (e) a primary culture step of culturing and proliferating raw chlorella in the aged culture solution; and (f) a secondary culture step of exposing a culture tank containing the primary cultured live chlorella to sunlight to culture and proliferate the live chlorella.
priorityDate 2020-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20100008205-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101898846-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20040064243-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101814664-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101168140-B1
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226401013
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226399995
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226394420
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226399996
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226401011
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID13232
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID135398658
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226408794
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID67678
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395976
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395977
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226399947
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID791
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID232
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6306
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID135444779
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226399946
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID3036261
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID595
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226401012
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID15625

Total number of triples: 41.