| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_549c821660399cf7ece0df238b875e65
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_af5c6108cebc799edbc2830db962942f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_07d958670785519a207f35118d512960
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_55b623c746982d312c4a9f3f8e78cc36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d47b767ed5ac9c484e0d254979bf790f |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02E50-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02E50-30 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-065
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N15-74
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-2437
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-248
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-22 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-145 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-55
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-21
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-06 |
| filingDate |
2011-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b4c3c9b86c22cdfd7e386fcbbe273476
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1fcd715e5ffb1a7475b42cc46488db3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_91fc5226ad83d1df17beee12a12fc7ef
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_da195b2dc26fc062cf24ff1350718d6a |
| publicationDate |
2011-09-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-2011106576-A2 |
| titleOfInvention |
Methods and compositions for enhanced enzyme activity in fermenting microorganisms |
| abstract |
This invention provides systems and methods for the production of compounds by recombinant microorganism that express species whereby the recombinant species are genetically-modified, for hydrolysis and fermentation of carbonaceous biomass to synthesize compounds of commercial value. Genetic modification can be for the expression of low temperature-adapted enzymes. The recombinant microorganism can be a Clostridium , such as C. phytofermentans. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110241139-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104087622-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112342157-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2012103385-A3
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110511974-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113321563-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2012103385-A2 |
| priorityDate |
2010-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |