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filingDate 1995-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 1999-03-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-5882906-A
titleOfInvention Staphylothermus amylase
abstract The present invention relates to an amylase isolated from Staphalothermus marinus, DSM 3639, having a temperature optima of 95°-105° C., determined at pH 5.5 and a pH optima of 4.5 to 5.5, determined at 95° C. The amylase can be employed in the production of sweeteners and ethanol.
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