| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_315ae544538aaeac6d1f4eed6754e4bb |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B7-157
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B7-154 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-157
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-154 |
| filingDate |
1934-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1938-09-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a9449edf87bfb2434ed2751cbabb4513 |
| publicationDate |
1938-09-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2129936-A |
| titleOfInvention |
Method for preparing fresh fruit for market |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2833656-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2004142077-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2489744-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2469914-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1411776-A4
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1411776-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2002318201-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-7354613-B2 |
| priorityDate |
1934-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |