http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-900005894-A
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2124 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-30 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-09 |
filingDate | 1988-10-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1990-05-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-900005894-A |
titleOfInvention | Preparation of Ginseng Syrup |
abstract | No content |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100727435-B1 |
priorityDate | 1988-10-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Predicate | Subject |
---|---|
isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 |
Total number of triples: 15.