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filingDate 2018-11-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bc70c5a829153b8ca16a99fbcf7d9da2
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publicationDate 2020-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20200064579-A
titleOfInvention New soybean variety having high content of functional compound and resistant to bacterial pustule and high productivity and breeding method thereof
abstract The present invention relates to a new variety of soybeans having a high content of functional ingredients, disease-resistant and multi-disease, and a breeding method thereof, based on'Iksan namul bean' varieties, and'SS2-2' varieties derived from Shin Paldal bean 2 Gwanak No. 1 (SS0408-T5), a new variety of soybeans that is more resistant to bacterial disease, sterile disease, and has a higher isoflavone content as a functional component of the seeds, and has a number of characteristics compared to Daewon Soybean, a control product. -99)'.
priorityDate 2018-11-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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