| abstract |
The present invention relates to a method for preventing, treating or delaying Alzheimer's disease (AD) or dementia comprising an active ingredient of a G protein-coupled receptor 19 (GPCR19) agonist or a pharmaceutically acceptable salt thereof The present invention relates to a food composition for preventing, ameliorating or delaying Alzheimer's disease or dementia. The G protein-coupled receptor 19 agonist according to the present invention does not harm the health of an individual upon administration to a subject, Inhibiting Alzheimer's disease or dementia by decreasing the formation of amyloid beta plaques, or delaying the progression of the disease in an already diseased subject, by inhibiting apoptosis of brain tissue, enhancing immunity, ≪ RTI ID = 0.0 > and / or < / RTI > |