http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160029955-A

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publicationDate 2016-03-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20160029955-A
titleOfInvention Methods for Preparing Fermented Ginseng or Red Ginseng Enriched Rg3(S)
abstract (A) inoculating Lactobacillus paracasei ATCC 25180 strain, Lactobacillus plantarum ATCC 39268 strain or a combination thereof into ginseng or red ginseng; And (b) culturing the strain of step (a) to convert the ginsenosides contained in ginseng or red ginseng to ginsenoside Rg3, and a method for producing fermented ginseng or fermented red ginseng, A method of enrichment is provided. According to the present invention, ginsenosides contained in ginseng or red ginseng can be converted into ginsenoside Rg3 (particularly, ginsenoside Rg3 (S)) of ginseng or red ginseng by a simple process using a specific strain, have. Further, according to the present invention, it is possible to provide ginseng or red ginseng having excellent efficacy in which ginsenoside Rg3 (in particular, ginsenoside Rg3 (S)) is induced.
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