http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20140058233-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4f5a5f3150dbff564e5169cde781c057 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-40 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate | 2012-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d39160e7f47dbc91fd7b3c3a82596a48 |
publicationDate | 2014-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20140058233-A |
titleOfInvention | How to make Odinpol salt |
abstract | The present invention relates to a method for producing functional seasoning salt by mixing mulberry stem, mulberry root, mulberry leaf and mulberry fruit as main ingredients and then mixing it with a solid salt of sunflower and roasting for a relatively long time. That is, in the present invention, 26 weight% of mulberry stem, 26 weight% of mulberry root, 26 weight% of mulberry leaf, 11 weight% of mushroom, and 11 weight% of kelp are put into an appropriate volume of water and thoroughly kneaded for 24 hours in a cauldron, , And the crude solution was mixed with the purified sodium chloride in a weight ratio of 2: 1 and then roasted in a cauldron for about 5 hours in order to completely remove the water. Then, the dried rhizome powder was again mixed at a weight ratio of 20: 1 And pulverized to a particle size of about 80 to 100 mesh to produce dark brown Odifunba salt. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210067044-A |
priorityDate | 2012-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.