| abstract |
The present invention relates to an anti-ulcer composition comprising a fermentation broth of rice or glutinous rice sugar as an active ingredient, and a method for preparing the same, and more particularly, to a fermentation broth obtained by saccharifying rice or glutinous rice and fermenting with lactic acid bacteria and / or yeast An antiulcer composition containing as a component and a method for producing the same. The composition of the present invention includes a fermentation product of lactic acid bacteria and / or yeast of rice or glutinous rice glycosylated sugar, and thus has an anti-ulcer effect and an anti-helicobacter effect, and thus has an excellent healing effect against an ulcer and has an effect of preventing it. Therefore, the composition of the present invention can be used not only for the purpose of the treatment and prevention of ulcers, but also as a functional food having an anti-ulcer effect, in particular as a mainstream material. |