http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101936175-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-318 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-254 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-254 |
filingDate | 2016-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2019-01-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2019-01-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101936175-B1 |
titleOfInvention | A COMPOSITION FOR ANTI-AGING COMPRISING FERMENTATION PRODUCTS OF A. koreanum |
abstract | The present invention relates to a composition comprising A. fermented extract of A. koreanum as an active ingredient, and is characterized in that it comprises a cosmetic composition comprising an extract of aquarium extract of the present invention as an active ingredient, Or food composition more effectively inhibits the activity of aging-associated beta -galactosidase, reduces the expression of p53 and p21, reduces the amount of ROS, and inhibits MM-1 and MMP-3 Lt; RTI ID = 0.0 > elastase activity < / RTI > In addition, the extract of the present invention, which is an effective ingredient of the composition for preventing or improving skin aging, is free from cytotoxicity and skin side effects and can be safely used in cosmetic compositions, pharmaceutical compositions and food compositions. |
priorityDate | 2016-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 290.