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filingDate 2017-02-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2018-08-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f52fb07438150ff84b1f9ff543aabcdf
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publicationDate 2018-08-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-101893754-B1
titleOfInvention Composition comprising inotodiol for preventing or treating of allergy
abstract The present invention relates to an inotodiol compound and an inotodiol compound as an active ingredient, obliquus extract of the present invention. Specifically, by confirming that allergic symptoms are alleviated and treated by administering a mushroom extract containing an inotodiol compound or inotodiol compound as an active ingredient in a mouse model in which food allergy is induced, It is expected that chaga mushroom extract containing diol compound and inotodiol compound as an effective ingredient is highly useful as a preventive or therapeutic composition for allergic diseases.
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