http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101496345-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-50 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-51 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-72 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-44 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-72 |
| filingDate | 2012-11-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2015-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101496345-B1 |
| titleOfInvention | Manufacturing method of juice using curcuma longa linne and curcuma longa linne juice thereby |
| abstract | The present invention relates to a method for producing beverages containing chrysanthemum as a main component and a chrysanthemum mixed beverage produced by the method. The present invention provides a chrysolite-based beverage, wherein bitterness and odor peculiar to chrysanthemum are removed from various mixed materials, And a method for producing the same. The present invention relates to a method for preparing a herbal composition comprising the steps of: harvesting a herbage, extracting the herbage to be used, and using the herbaceous material to be dried, and then finely slicing the herb to be used for drying to a thickness of 3 to 10 mm. (S10) of preparing a material for preparing a matting material, preparing a wicking fluid coming from the stems in a vessel in the process of harvesting the matting material (S10); After the above-mentioned cuttings were put into a dryer, they were firstly dried for 1 to 2 hours under the conditions of a humidity of 85 to 95% and a temperature of 60 to 70 ° C, and then the humidity and the temperature were lowered to a humidity of 30 to 40% Drying at 60 ° C for 3 to 4 hours and then further drying at a temperature of 30 to 40 ° C for 3 to 8 hours under a humidity of 1 to 3% (S20); In the preparation of the material (S10), Ulgum which is classified for the purpose of extraction is mixed with the whitening sugar at a weight ratio of 1: 1, and the mixture is stored in a jar container and aged for 3 to 6 months. After filtration, , Extraction process of gilt-roots extract (S30) to obtain gilt-roots extract; The raw material was prepared by the following steps: preparation of the material (S10), drying of the raw wool (S20), extraction of the wool (S30), 75 weight% of the dried wool, 5 weight% of the freeze- 5% by weight of the extract and 10% by weight of the urophyllactose extract to obtain 100% by weight of the whole mixture (S40); The mixture obtained by mixing the materials (S40) was mixed with water at a weight ratio of 2: 8, and then the mixture was heated at 100 to 120 DEG C for 4 to 6 hours. Then, the mixture was subjected to a primary filtration process to remove impurities Next, the extract obtained through the primary filtration step is heated and concentrated (S50), which is concentrated while being heated at 100 to 120 ° C for 2 to 3 hours, and then subjected to a secondary filtration step to remove impurities . |
| priorityDate | 2012-11-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 136.