| abstract |
The present invention relates to a method for producing a roasted rice, comprising the steps of roasting a fresh rice, dipping and grinding roasted fresh rice in water, mixing and kneading the roasted fresh rice powder according to a blending ratio, molding the kneaded product with an extruder, A step of drying the aged noodles, and a step of packaging. The present invention provides a method for preparing instant rice cold noodles having excellent snoodiness, chewiness, preference, and stability. |