http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101197062-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-02 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-08 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04 |
| filingDate | 2008-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2012-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2012-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101197062-B1 |
| titleOfInvention | Audi functional drinks |
| abstract | The present invention relates to an Audi beverage, 20% by weight of the Audi extract, 0.28% by weight citric acid, 13% by weight of liquid fructose, 0.5% by weight of apple concentrate, 0.15% by weight of Audi fragrance, 0.03% by weight of sodium citrate, 0.05% by weight of sodium benzoate , Grape vinegar 1.0% by weight, purified water 64.99% by weight, characterized in that the Audi functional drink.n n n In this case, the Audi extract may be obtained by adding 10 times the weight of water to the Audi, extracting at 75 ° C., concentrating to 20 Brix, and then lyophilizing. Alternatively, it may be obtained by adding 10-fold 70% ethyl alcohol to the audio, extracting at room temperature, concentrating to 20 Brix, and then lyophilizing.n n n Audi, drink |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101289872-B1 |
| priorityDate | 2008-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 325.