| abstract |
The present invention relates to a method for producing a rusk type bread and a rusk produced therefrom.n n n In the method of manufacturing a rusk type bread of the present invention, a concentrate is prepared by mixing and fermenting a concentrate of ingredients providing aroma and texture, and after slicing the prepared bread, the aroma and texture on both sides of the bread. By spraying a source containing a concentrate of the food ingredients to provide a, to improve the crispy texture than conventional, and maximize the inherent aroma and texture of the food ingredients to provide the aroma and texture, rusk type of the present invention The method of manufacturing bread can be applied to various ingredients that provide aroma and texture, and further, the present invention can provide a novel squid rusk and kimchi rusk from the rusk-type bread production method. |