| abstract |
PURPOSE: To provide the titled nutritive agent, by using the power of GOZO (the five viscera, i.e. liver, lungs, heart, kidneys and spleen) as a main component for enabling the balanced nourishment, and adding tea, CHINPI (dried peel of Citrus unshiu MARE.), leaves of Japanese persimmon, other herb medicines, and acids for improving the effect to promote the health and beauty. n CONSTITUTION: A mixture of tea such as Unnan tea, oolong tea, etc. CHINPI and alcohol is mixed with an extract obtained by extracting the leaves of Japanese persimmon fruit etc. and containing herb medicine such as OREN (rhizoma of Coptis japonica MAKINO), OBAKU (Bark of Phellodendron amurense RUPR.), etc., powder of GOZO and the womb, and powder of the gallbaldder as main components, and further mixed with acids such as citric acid, malic acid, etc. and chlorophyll, etc. The tannic acid existing in the tea leaves in a large amount decomposes the fats, and the sanshool which is an acid components of Japanese pepper promotes the metabolism and the circulation of water and blood in the body and prevents arteriosclerosis. Since citric acid and CHINPI are effective to relieve constipation and CHINIP and the alcohol activate the action of the six internal organs (i.e large intestine, small intestine, stomach, gall, bladder and SANSHO), the combined use of the above components with the GOZO powder, womb powder and the health extract effective to promote the activity of internal organs has the effect of exhibiting excellent beautifying effect. n COPYRIGHT: (C)1982,JPO&Japio |