http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019014697-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8d4c8719e4800761939af376723935d1 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-05 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P37-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P39-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-353 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 |
filingDate | 2017-07-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_70d3e90246a87ee4d92232c8eda598e0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_db4cd6252f68c0f86b16a44b89a15751 |
publicationDate | 2019-01-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2019014697-A |
titleOfInvention | Composition for promoting absorption of polyphenol, method for improving absorbability in polyphenol, and composition for oral intake |
abstract | Composition for promoting absorption of polyphenol containing natural product-derived compound as active ingredient, method for improving in vivo absorption of polyphenol by adding compound derived from natural product, and oral containing polyphenol and natural product-derived compound An ingestible composition is provided. A composition for promoting the absorption of polyphenol used for promoting the absorption of polyphenols having benzene rings at both ends into the body, the composition for promoting the absorption of polyphenol characterized by containing diosgenin as an active ingredient Offer things. The polyphenol having benzene rings at both ends is preferably one or more selected from the group consisting of curcumin, resveratrol, epicatechin, sesamin, and EGCG. [Selection figure] None |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114377006-A |
priorityDate | 2017-07-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 113.