| abstract |
The present invention relates to a novel use of sucralose, which is a high-intensity sweetener. Specifically, the present invention relates to a composition containing sucralose, which is based on the characteristics of sucralose, a sweet composition having good sweetness quality, and a food composition in which an unpleasant odor / unpleasant taste is masked , Functional food composition (viscous food composition, gel food composition, emulsifiable food composition), food composition with improved flavor, preservative and food composition with improved taste, flavor feeling Provides an improved fragrant composition. In addition, the present invention provides a sucralose sweetness improving agent, an unpleasant odor / unpleasant masking agent, a flavor improving agent, a function improving agent (viscosity, gel property, emulsifying property), a taste improving agent, and a flavor feeling improving / enhancing agent. It provides new uses. [Selection figure] None |