| abstract |
The present invention provides at least one food ingredient selected from the group consisting of vegetables, fruits, meat, fish, eggs, legumes, aromatic herbs, tree nuts and any combination thereof, and a hydrolyzed whole grain composition. , Α-amylase or a fragment thereof that does not show hydrolytic activity to dietary fiber when in an active state, It relates to baby food products having a viscosity in the range of s. [Selection figure] None |