| abstract |
Kind Code: A1 An object of the present invention is to provide a seasoning which is not easily rotted and is not sticky, is convenient for carrying and has excellent water absorption ability and does not become watery. Moreover, the storage method of the seasoning which does not take the place of a refrigerator and a table is provided. SOLUTION: Powdered vinegar 2 which is mainly used as dried sushi vinegar as a main usage, is mixed with powders of salts, sugars and the like in the same composition as liquid seasoning, and spices and drying tools Dry powder combined seasoning prepared by adding ingredients and health functional ingredients, and prepared according to the type of each dry powder combined seasoning. The container is divided into two or more places to store the dry powder match seasoning, and the various dry powder match seasonings are stored separately and stored in a container provided with two or more outlets 11 and 12. How to store dry powder match seasoning. [Selection] Figure 3 |