| Predicate |
Object |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N37-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3517
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B7-154 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N31-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-154
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3517
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N25-04 |
| filingDate |
2000-10-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate |
2003-09-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2003528820-A |
| titleOfInvention |
Fruit, vegetable, and seed disinfectants |
| abstract |
(57) [Summary]nAntimicrobial formulations that can be used to reduce microbial levels on the surface of plants and plant organs are described. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9220799-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013040177-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015129149-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009119730-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2007534765-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2007117003-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2013129245-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-5380744-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015502944-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008512389-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008533048-A |
| priorityDate |
1999-11-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |