| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7b46ad633e3133c1d7dce802804744a9 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-362
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-42
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P31-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-325 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K6-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
| filingDate |
2009-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d8f26e86f1c1ff1eff860ce216dc275e |
| publicationDate |
2010-08-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
FR-2941847-A1 |
| titleOfInvention |
FOOD ADJUVANT COMPOSITION AS DENTAL BIOFILM ADHESION REDUCING AGENT IN SUGAR PRODUCTS |
| abstract |
The present invention relates to a food adjuvant composition intended to be incorporated in sugar or sugar products containing cariogenic free sugars or derivatives thereof, to reduce the adhesion of the dental biofilm and the appearance of caries while strengthening the tooth and dental support tissues. The present invention also relates to food products based cariogenic free sugars or derivatives thereof containing this food adjuvant composition and a method of manufacturing such a food product containing this food adjuvant composition such as a chocolate. |
| priorityDate |
2009-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |