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filingDate 1989-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 1990-05-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber EP-0366998-A1
titleOfInvention Gelled emulsion and process for producing the same
abstract Gel and stabilized emulsion each of which is composed of a protein and a fat or oil component and is heat-stable and resistant to separation of the oil or fat component. Also disclosed is a process for producing said gel or stabiĀ­lized emulsion by crosslinking the protein in an emulsion composed of a protein and a fat or oil component with an iridoid compound.
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