abstract |
The invention discloses a preparation method of jujube and ginseng health-care jelly, which is prepared from the following raw materials in parts by weight: 5-15 parts of red dates, 5-15 parts of Chinese yam, 5-12 parts of poria cocos, 5-10 parts of sealwort, and 5 parts of longan meat ‑10 parts, 3‑7 parts of tangerine peel, 3‑7 parts of ginseng, 1‑2 parts of licorice, 0‑20 parts of sweetener, 0.5‑1 part of carrageenan, 0.5‑1 part of locust bean gum, 0‑0.05 part of potassium sorbate The present invention uses raw materials of the same origin as medicine and food, and according to the physical and chemical properties of the active ingredients in the prescription, red dates are steamed first, and the dregs are decocted with other raw materials to extract the active ingredients, and the medicinal materials are extracted to the maximum extent. The limited ingredients of the product ensure the efficacy of the product. The prepared health jelly is sweet and delicious, retains the natural flavor of Chinese herbal medicines such as red dates, is ready to eat after opening the bag, and is easy to carry. It has the function of improving immunity, and can be used for daily conditioning of people with spleen and stomach qi deficiency and insufficient qi and blood. |