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bibliographicCitation Sun F, Wong SH, Chen Y, Huang Y. Evaluation of a glucose meter in determining the glycemic index of chinese traditional foods. Diabetes Technol Ther. 2010 Mar;12(3):193–9. doi: 10.1089/dia.2009.0120. PMID: 20151769.
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title Evaluation of a Glucose Meter in Determining the Glycemic Index of Chinese Traditional Foods
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