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Object |
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Journal Article|Research Support, Non-U.S. Gov't |
| endingPage |
11839 |
| issn |
1520-6106
1520-5207 |
| issueIdentifier |
41 |
| pageRange |
11831-11839 |
| publicationName |
The journal of physical chemistry. B |
| startingPage |
11831 |
| bibliographicCitation |
Shukla D, Trout BL. Understanding the synergistic effect of arginine and glutamic acid mixtures on protein solubility. J Phys Chem B. 2011 Oct 20;115(41):11831–9. doi: 10.1021/jp204462t. PMID: 21894928. |
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| date |
2011-09-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://doi.org/10.1021/jp204462t
https://pubmed.ncbi.nlm.nih.gov/21894928 |
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http://rdf.ncbi.nlm.nih.gov/pubchem/journal/30073
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| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
Understanding the Synergistic Effect of Arginine and Glutamic Acid Mixtures on Protein Solubility |
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