bibliographicCitation |
Vazquez-Prieto MA, Rodriguez Lanzi C, Lembo C, Galmarini CR, Miatello RM. Garlic and Onion Attenuates Vascular Inflammation and Oxidative Stress in Fructose-Fed Rats. Journal of Nutrition and Metabolism. 2011;2011():1–7. doi: 10.1155/2011/475216. |