reference/7187161

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contentType	Journal Article\|Review
endingPage	471
issn	1523-3804 1534-6242
issueIdentifier	6
pageRange	466-471
publicationName	Current Atherosclerosis Reports
startingPage	466
bibliographicCitation	Denke MA. Dietary fats, fatty acids, and their effects on lipoproteins. Curr Atheroscler Rep. 2006 Nov;8(6):466–71. doi: 10.1007/s11883-006-0021-0. PMID: 17045072.
creator	http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_71c23b8cc086a480d3d121068de0611d
date	200611
identifier	https://doi.org/10.1007/s11883-006-0021-0 https://pubmed.ncbi.nlm.nih.gov/17045072
isPartOf	https://portal.issn.org/resource/ISSN/1534-6242 https://portal.issn.org/resource/ISSN/1523-3804 http://rdf.ncbi.nlm.nih.gov/pubchem/journal/21922
language	English
source	https://www.crossref.org/ https://scigraph.springernature.com/ https://pubmed.ncbi.nlm.nih.gov/
title	Dietary fats, fatty acids, and their effects on lipoproteins
discusses	http://id.nlm.nih.gov/mesh/M0012581 http://id.nlm.nih.gov/mesh/M0006335 http://id.nlm.nih.gov/mesh/M0008265
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Total number of triples: 31.