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publicationName Journal of Agricultural and Food Chemistry
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bibliographicCitation Martín D, Ruiz J, Flores M, Toldra F. Effect of dietary conjugated linoleic acid and monounsaturated fatty acid content on pig muscle and adipose tissue lipase and esterase activity. J Agric Food Chem. 2006 Nov 29;54(24):9241–7. doi: 10.1021/jf061765e. PMID: 17117816.
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title Effect of Dietary Conjugated Linoleic Acid and Monounsaturated Fatty Acid Content on Pig Muscle and Adipose Tissue Lipase and Esterase Activity
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Total number of triples: 41.