bibliographicCitation |
Chung MJ, Walker PA, Hogstrand C. Dietary phenolic antioxidants, caffeic acid and Trolox, protect rainbow trout gill cells from nitric oxide-induced apoptosis. Aquat Toxicol. 2006 Dec 30;80(4):321–8. doi: 10.1016/j.aquatox.2006.09.009. PMID: 17113165. |