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bibliographicCitation Lanza M, Bella M, Priolo A, Barbagallo D, Galofaro V, Landi C, Pennisi P. Lamb meat quality as affected by a natural or artificial milk feeding regime. Meat Sci. 2006 Jun;73(2):313–8. doi: 10.1016/j.meatsci.2005.12.006. PMID: 22062303.
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