reference/5163855

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/5163855

Outgoing Links

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endingPage	605
issn	0309-1740
issueIdentifier	4
pageRange	597-605
publicationName	Meat Science
startingPage	597
bibliographicCitation	Dierking RM, Kallenbach RL, Grün IU. Effect of forage species on fatty acid content and performance of pasture-finished steers. Meat Sci. 2010 Aug;85(4):597–605. doi: 10.1016/j.meatsci.2010.03.010. PMID: 20416809.
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date	201008
identifier	https://pubmed.ncbi.nlm.nih.gov/20416809 https://doi.org/10.1016/j.meatsci.2010.03.010
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Effect of forage species on fatty acid content and performance of pasture-finished steers
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Total number of triples: 43.