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Object |
| contentType |
Journal Article|Research Support, Non-U.S. Gov't |
| endingPage |
290 |
| issn |
0175-7598
1432-0614 |
| issueIdentifier |
3 |
| pageRange |
286-290 |
| publicationName |
Applied Microbiology and Biotechnology |
| startingPage |
286 |
| bibliographicCitation |
Hong SH, Lee SY. Importance of redox balance on the production of succinic acid by metabolically engineered Escherichia coli. Appl Microbiol Biotechnol. 2002 Mar;58(3):286–90. doi: 10.1007/s00253-001-0899-y. PMID: 11935177. |
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http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_f0273b12d8bbad6c0b8236a744d6cb2d |
| date |
2002-03-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://pubmed.ncbi.nlm.nih.gov/11935177
https://doi.org/10.1007/s00253-001-0899-y |
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https://portal.issn.org/resource/ISSN/1432-0614
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/1580 |
| language |
English |
| source |
https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/
https://scigraph.springernature.com/ |
| title |
Importance of redox balance on the production of succinic acid by metabolically engineered Escherichia coli |
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http://id.nlm.nih.gov/mesh/M0005417
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