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publicationName
Journal of Agricultural and Food Chemistry
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bibliographicCitation
Lian Y, Gao W, Zhou L, Wu N, Lu Q, Han W, Tie X. Occurrence of Sudan I in paprika fruits caused by agricultural environmental contamination. J Agric Food Chem. 2014 May 07;62(18):4072–6. doi: 10.1021/jf5013067. PMID: 24766082.
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date
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identifier
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language
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https://www.crossref.org/
title
Occurrence of Sudan I in Paprika Fruits Caused by Agricultural Environmental Contamination
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