Predicate |
Object |
contentType |
Comparative Study|Journal Article|Research Support, Non-U.S. Gov't |
endingPage |
1871 |
issn |
1520-5118 0021-8561 |
issueIdentifier |
7 |
pageRange |
1867-1871 |
publicationName |
Journal of Agricultural and Food Chemistry |
startingPage |
1867 |
bibliographicCitation |
Munday R, Munday CM. Induction of phase II detoxification enzymes in rats by plant-derived isothiocyanates: comparison of allyl isothiocyanate with sulforaphane and related compounds. J Agric Food Chem. 2004 Apr 07;52(7):1867–71. doi: 10.1021/jf030549s. PMID: 15053522. |
creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_b93161d47fd0b788add033e2c961b412 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_21e151196ecae023cbf53df18f39e2d4 |
date |
2004-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
identifier |
https://doi.org/10.1021/jf030549s https://pubmed.ncbi.nlm.nih.gov/15053522 |
isPartOf |
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/4421 https://portal.issn.org/resource/ISSN/0021-8561 https://portal.issn.org/resource/ISSN/1520-5118 |
language |
English |
source |
https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/ |
title |
Induction of Phase II Detoxification Enzymes in Rats by Plant-Derived Isothiocyanates: Comparison of Allyl Isothiocyanate with Sulforaphane and Related Compounds |
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