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Object |
| contentType |
Journal Article|Review |
| endingPage |
196 |
| issn |
0002-8177 |
| issueIdentifier |
2 |
| pageRange |
190-196 |
| publicationName |
Journal of the American Dental Association (1939) |
| startingPage |
190 |
| bibliographicCitation |
Burt BA. The use of sorbitol- and xylitol-sweetened chewing gum in caries control. The Journal of the American Dental Association. 2006 Feb;137(2):190–6. doi: 10.14219/jada.archive.2006.0144. |
| creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_bc3246f51ab578a8d48c141dfb6ed425 |
| date |
200602 |
| identifier |
https://doi.org/10.14219/jada.archive.2006.0144
https://pubmed.ncbi.nlm.nih.gov/16521385 |
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https://portal.issn.org/resource/ISSN/0002-8177
http://rdf.ncbi.nlm.nih.gov/pubchem/journal/4439 |
| language |
English |
| source |
https://www.crossref.org/
https://pubmed.ncbi.nlm.nih.gov/ |
| title |
The use of sorbitol- and xylitol-sweetened chewing gum in caries control |
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