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bibliographicCitation Kokavec A, Crowe SF. The effect of a moderate level of white wine consumption on the hypothalamic-pituitary-adrenal axis before and after a meal. Pharmacol Biochem Behav. 2001 Oct;70(2-3):243–50. doi: 10.1016/s0091-3057(01)00606-2. PMID: 11701194.
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title The effect of a moderate level of white wine consumption on the hypothalamic–pituitary–adrenal axis before and after a meal
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