reference/32267425

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endingPage	6888
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issueIdentifier	13
pageRange	6882-6888
publicationName	Journal of Agricultural and Food Chemistry
startingPage	6882
bibliographicCitation	Heller M, Vitali L, Oliveira MA, Costa AC, Micke GA. A rapid sample screening method for authenticity control of whiskey using capillary electrophoresis with online preconcentration. J Agric Food Chem. 2011 Jul 13;59(13):6882–8. doi: 10.1021/jf202218r. PMID: 21662238.
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date	2011-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://pubmed.ncbi.nlm.nih.gov/21662238 https://doi.org/10.1021/jf202218r
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	A Rapid Sample Screening Method for Authenticity Control of Whiskey Using Capillary Electrophoresis with Online Preconcentration
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Total number of triples: 49.