reference/32264467

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endingPage	409
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publicationName	The Journal of Nutritional Biochemistry
startingPage	400
bibliographicCitation	Zhang J, Kris-Etherton PM, Thompson JT, Hannon DB, Gillies PJ, Vanden Heuvel JP. Alpha-linolenic acid increases cholesterol efflux in macrophage-derived foam cells by decreasing stearoyl CoA desaturase 1 expression: evidence for a farnesoid-X-receptor mechanism of action. The Journal of Nutritional Biochemistry. 2012 Apr;23(4):400–9. doi: 10.1016/j.jnutbio.2011.01.004.
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date	201204
identifier	https://pubmed.ncbi.nlm.nih.gov/21658928 https://doi.org/10.1016/j.jnutbio.2011.01.004
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Alpha-linolenic acid increases cholesterol efflux in macrophage-derived foam cells by decreasing stearoyl CoA desaturase 1 expression: evidence for a farnesoid-X-receptor mechanism of action
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