reference/3193975

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/3193975

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startingPage	e65355
bibliographicCitation	Bognar E, Sarszegi Z, Szabo A, Debreceni B, Kalman N, Tucsek Z, Sumegi B, Gallyas F. Antioxidant and Anti-Inflammatory Effects in RAW264.7 Macrophages of Malvidin, a Major Red Wine Polyphenol. PLoS ONE. 2013 Jun 05;8(6):e65355. doi: 10.1371/journal.pone.0065355.
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date	2013-06-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1371/journal.pone.0065355 https://pubmed.ncbi.nlm.nih.gov/PMC3673972 https://pubmed.ncbi.nlm.nih.gov/23755222
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Antioxidant and Anti-Inflammatory Effects in RAW264.7 Macrophages of Malvidin, a Major Red Wine Polyphenol
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